Green Pastures Restaurant
Green Pasture’s Bread Pudding
Makes One 9” Pan


Bread Crumbled
Butter Melted and Drizzled Over Bread
Eggs 8
Sugar 6oz.
Salt dash
Vanilla 1/2 tbs.
Heavy Cream 3 C.
Cinnamon to Taste
Nutmeg to Taste
White Chocolate Pieces 4oz. 
Pecans 2C.

Crumble bread into pan
Drizzle melted butter over bread, toss
Sprinkle nuts and chocolate over bread
Mix eggs, sugar, salt, spices and vanilla in separate bowl
In saucepan bring cream to a boil
Remove cream from stove and pour into egg-sugar mixture
Mix thoroughly
Pour mixture over the bread mixing with fingers until
thoroughly saturated

Bake at 350˚ and check for doneness (35-40min.)
Green Pasture’s Bread Pudding
Makes One 9” Pan
Bread Crumbled
Butter Melted and Drizzled Over Bread
Eggs 8
Sugar 6oz.
Salt dash
Vanilla 1/2 tbs.
Heavy Cream 3 C.
Cinnamon to Taste
Nutmeg to Taste
White Chocolate Pieces 4oz.
Pecans 2C.
Crumble bread into pan
Drizzle melted butter over bread, toss
Sprinkle nuts and chocolate over bread
Mix eggs, sugar, salt, spices and vanilla in separate bowl
In saucepan bring cream to a boil
Remove cream from stove and pour into egg-sugar mixture
Mix thoroughly
Pour mixture over the bread mixing with fingers until
thoroughly saturated
Bake at 350˚ and check for doneness (35-40min.)