Avocado and Texas Goat Cheese Salad
1 California Hass Avocado Diced
1 Heirloom Roma Tomato, seeded Diced
Dash Truffle Oil
2oz Texas Goat Cheese
XV Olive Oil
In a bowl fold together avocado, tomato, truffle oil, and salt and pepper. Break up goat cheese and fold into mixture.
Using mold form shape on plate.
Top with mesculn greens
dressed with hibiscus, xv olive oil and salt and pepper.
Drizzle plate with hibiscus and XV oilve oil